Not only was the food on this tour amazing, but the overall experience with our tour guide, Leah, was wonderful. I loved walking around the city on a beautiful summer day, exploring new spots I had never been to, and sampling more food than I was expecting. I was extremely impressed with Leah's knowledge about the historical city of Boston, and her anecdotal stories about the businesses we visited. On our leisurely 3 hour tour we visited numerous businesses. In the Boston Public Market we sampled a delicious lobster roll from Reds Best, a sweet donut hole from Union Donuts, and several samples of nuts from Q's Nuts. We then crossed into the North End, where we made a stop at Modern Pastry for a cannoli, Salumeria Italiano for an Italian sub and Parziale's Bakery for freshly baked bread. Located directly behind the Old North Church was Captain Jackson's historic chocolate shop, which had chocolate-making demonstrations going on using a recipe very close to that of Colonial America, and where we were served a sample of liquid chocolate. Finally, we concluded our tour at The Golden Goose, a market/grocery store where many locals shop. There, we sampled a tasty beer called Down Road, which is brewed locally in Williamsburg, MA. This tour was the perfect way to get a taste of local cuisine that I might not otherwise try. The tour is a must-do when visiting Boston.