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Dîner-croisière haut de gamme sur la rivière Chicago

Aperçu
Découvrez une cuisine raffinée, des divertissements haut de gamme et des vues imprenables sur le fleuve à bord du tout nouveau Odyssey Chicago River ! L'Odyssey Chicago River est un tout nouveau bateau vitré, exclusivement sur la rivière Chicago - étant le premier du genre ! Ce magnifique navire en verre offre une vue panoramique sur la rivière Chicago et sa célèbre architecture depuis votre table toute l'année ! Comprend un repas à 3 plats, des divertissements, un salon extérieur, un service de table haut de gamme et une croisière de 3 heures avec les meilleures vues sur la rivière Chicago!
Ville: Chicago
Mon 23 Dec
i
Vous pouvez déjà choisir la date sur le site de réservation
À partir de $193.84
Mon 23 Dec
À partir de $193.84
Faire une réservation
Ce qui est inclu
3-course plated dinner with attentive table side service
Unlimited coffee, hot tea, and iced tea
Service charges, local taxes and fees
The most breathtaking views of the Chicago skyline and attractions, including the Tribune Tower, Wrigley Building, Willis Tower, Civic Opera, Wolf Point and so much more
Guaranteed table for your party size
Two and a half to three hour dinner cruise on the Chicago River
3-course plated dinner with attentive table side service
Information additionnelle
  • Accessible aux fauteuils roulants
  • Les bébés et les jeunes enfants peuvent monter dans un landau ou une poussette
  • Animaux d'assistance autorisés
  • Convient à tous les niveaux de condition physique
  • Tous les espaces intérieurs du navire sont non-fumeurs. Les clients qui fument ne peuvent le faire que sur les ponts d'observation extérieurs
  • Le surclassement du menu surf et gazon est un coût supplémentaire et peut être payé directement à l'opérateur le jour du départ
  • Voir le spectaculaire 30 feu d'artifice pyro-musical d'une minute avec le célèbre Chicago Skyline comme toile de fond pour votre soirée inoubliable.
  • Programme des feux d'artifice du Memorial Day - Labor Day
  • Odyssey peut être votre opportunité de s'habiller. Pour les femmes, une tenue de cocktail, une robe ou une tenue habillée décontractée est appropriée. Pour les hommes, les chemises à col et les pantalons habillés sont recommandés. Les jeans plus habillés sont acceptables. Cependant, les jeans décontractés, les t-shirts, les chaussures de sport ou les tongs sont déconseillés.
  • Les places assises ne sont garanties ensemble que pour le nombre de billets confirmés sur ce bon. Les réservations ne peuvent pas être combinées.
À quoi s'attendre
1
Tribune Tower
Tribune Tower
2
Wrigley Building
Wrigley Building
3
Merchandise Mart
Merchandise Mart
4
Lyric Opera of Chicago
Lyric Opera
5
Skydeck Chicago - Willis Tower
Willis Tower
6
Tribune Tower
Tribune Tower
7
Wrigley Building
Wrigley Building
8
Merchandise Mart
Merchandise Mart
9
Lyric Opera of Chicago
Lyric Opera
10
Skydeck Chicago - Willis Tower
Willis Tower
11
Tribune Tower
Tribune Tower
12
Wrigley Building
Wrigley Building
13
Merchandise Mart
Merchandise Mart
14
Lyric Opera of Chicago
Lyric Opera
15
Skydeck Chicago - Willis Tower
Willis Tower
16
Tribune Tower
Tribune Tower
17
Wrigley Building
Wrigley Building
18
Merchandise Mart
Merchandise Mart
19
Lyric Opera of Chicago
Lyric Opera
20
Skydeck Chicago - Willis Tower
Willis Tower
21
Tour des tribuns
Tour des tribuns
22
Édifice Wrigley
Édifice Wrigley
23
Magasin de marchandises
Magasin de marchandises
24
Opéra lyrique de Chicago
Opéra lyrique
25
Skydeck Chicago - Tour Willis
Tour Willis
Show 22 plus d'arrêts
Politique d'annulation
Toutes les ventes sont finales. Aucun remboursement n'est disponible pour les annulations.
Photos de voyageurs
Commentaires (32)
Jemal_T
Nov 2022
The dinner with exceptional customer service and the pictures. The nice breathy night over the mighty river through Chicago.
Joshua_W
Sep 2022
The boat: Clean, elegant and you can get a workout during dinner by opening the door (kidding but I’m ripped today!) Boat score: 9/10 Staff: I’m going to try and keep this short as I could go on and on about Enrique. My wife and I celebrated our anniversary and Enrique really made our evening amazing. He was so genuine, super personable and I can confidently say he made us forget about the food (see below) entirely. I grew up in the restaurant industry and I feel my experience allows me to say this: he needs to be cloned. The way he interacts/converses with your patrons would make any restaurant owner/manager proud. He also has a very casual way of upselling and from a margin perspective - these transactions are key to the business. We were educated on the offerings, given personal recommendations and trusted his opinion. Ironically, his recommendation was the only thing we finished - can’t screw up raw shrimp can you! It would’ve been better if they chilled the shrimp and didn’t add seasoning to the shrimp but overall it was a successful upsell for the business. The rest of the food was disappointing and we didn’t each much of any of the 3 courses. Enrique’s keen situational awareness kicked in and he noticed we weren’t liking the food but we also werent complaining as nothing could ruin our anniversary and we’re not the type of people to complain. Instead, we just don’t try that restaurant again. He approached our table, was very apologetic (not his fault!) and offered to fire up other dishes for us to make up for it but we politely declined as the quality was due to be just as underwhelming. I cannot emphasis enough that Enrique made/saved our anniversary dinner and we left very satisfied with our experience. Keep up the great work Enrique! Enrique: 12/10 Food: I want to caveat that this meal was $400 and for that amount of money - one would have high expectations. The issues I had as a patron are easily correctable with good leadership and accountability. The food lacks any real passion and the result was bland and mediocre. This screams that the chef/management team doesn’t taste anything before it goes out the kitchen. If they didn’t taste the food - that can happen sometimes when the kitchen is moving fast for a dinner rush (boat was 40% occupied so very unlikely). If they did taste the food then your problems aren’t QC - your problems are talent in the kitchen. There was just no creativity. Siracha shrimp Cocktail sauce - just why? Water melon salad.. old dry watermelon (cheap or lazy), bottom shelf feta cheese (cheap or just don’t care) and needed much more dressing. This makes me confident that either there is no QC check or the standard for quality is low in the kitchen. The entrees (braised beef and Cod) we’re both bland and the plating of the dishes was “fine dining” circa 1995. Lastly, it seemed impossible but somehow dessert was just as bad. The chocolate cake was old and stale. The cheesecake was store bought and old. As a customer, i felt as if the kitchen thought we were idiots and we wouldn’t recognize that it wasn’t fresh… Again, this meal was $400 and we didn’t even eat. I understand your seasonal business model is likely geared towards the experience and most of your patrons are tourist (repeat customers aren’t a priority I bet) but the least you can do is have some pride in your food and represent Chicago the right way. We are a food town. Food: 2/10 Overall: I would recommend the experience to others as it really was a beautiful boat with fantastic views of the city and uniquely romantic for couples. However, I would caveat my recommendation with a warning that the food is mediocre - be sure to eat a late lunch that day.
Beteab_L
Sep 2022
I wanted to reschedule but couldn’t do so I had to wait about 40 minutes to get answers from customers service and at the end they said they can’t refund so I lost $400 because of viator

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