Приготовьте мексиканскую еду

Обзор

Everyone loves Mexican Food, and one of the dishes that has became very popular besides tacos are, Burritos, Sopes, Quesadillas, Tortas, Chilaquiles, Ceviche and more, in this tour we are going to teach you how to prepare one of the traditional mexican dishes, as exaple Ceviche, , originally from the west coast, so be ready to be shopping in the mexican and fish market because being in the kitch it's just a third of all about but the best it’s enjoying you creation.

Город: Сан Диего

Sun 15 Jun

Другие даты

Выбрать дату можно уже на сайте бронирования

Начинается с $92.80

Зарезервировать

Sun 15 Jun

Начинается с $92.80

Зарезервировать

Нью-Йорк Tours

Уникальный опыт (21) Путешествия и транспортные услуги (175) Туры, экскурсии и круизы (252) Билеты и пропуска (96) Билеты и абонементы на спортивные мероприятия (4) Малая группа (27) Сезонные и особые случаи (113) Санитарные меры приняты (705) Занятия на улице (48) Вероятность продажи (29) ЛГБТ-дружественные туры (9) Подходит для детей (8) Включает животных (6) Удобно избегать скопления людей (147) Еда, напиток (96) Превосходное качество (174) Классы и семинары (32) Лучшая конверсия (75) Аудиогиды (10) Искусство и культура (406) Виатор Плюс (43) Sustainable Tours (1) Limousine Transfers (5) Donut Walking Tour (2) Virtual Experiences (1) Additional fees (7) DSA non-compliant (17)

Что включено

Private transportation

Lunch

Alcoholic Beverages

Private transportation

Lunch

Alcoholic Beverages

Все налоги, сборы и сборы за обработку

Дополнительная информация

Not recommended for travelers with spinal injuries
Travelers should have at least a moderate level of physical fitness

Политика отмены

For a full refund, cancel at least 24 hours before the scheduled departure time.

Отзывы (1)

Roy_H

Nov 2022

Although we expected to spend more time in a Mexican kitchen preparing our lunch, our afternoon included a colorful walking tour of downtown Tijuana. The kitchen experience consisted of making a few tortillas and preparing some delicious tacos and quisidillas. It was fun, but most of the ingredients we used were previously prepared. We wish we could learn how the restaurant cooked the tasty chicken we used. We had a lot of fun, and some of the restaurant’s patrons watched us learn how to cook tortillas. After lunch we joined Lela for an interesting visit to the markets downtown and learned about some of the foods that the cooks use when preparing food. Lela was an exceptional guide, who spoke perfect English. Note: The meeting place is actually on the Mexican side of the border. We experienced a long wait at the end of our day as we returned to the US.