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Премьер-Круиз по реке Чикаго с ужином

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Откройте для себя изысканные рестораны, высококлассные развлечения и непревзойденные виды на набережную на борту нового Odyssey Chicago River! Odyssey Chicago River — это совершенно новая лодка со стеклянным корпусом, которая ходит исключительно по реке Чикаго и является первой в своем роде! Этот красивый стеклянный корабль предлагает панорамный вид на реку Чикаго и ее знаменитую архитектуру прямо с вашего стола круглый год! В стоимость входит ужин из 3 блюд, развлечения, лаундж на открытом воздухе, высококлассное обслуживание столиков и 3-часовой круиз с лучшим видом на реку Чикаго!
Город: Чикаго
Mon 23 Dec
i
Выбрать дату можно уже на сайте бронирования
Начинается с $193.84
Mon 23 Dec
Начинается с $193.84
Зарезервировать
Что включено
3-course plated dinner with attentive table side service
Unlimited coffee, hot tea, and iced tea
Service charges, local taxes and fees
The most breathtaking views of the Chicago skyline and attractions, including the Tribune Tower, Wrigley Building, Willis Tower, Civic Opera, Wolf Point and so much more
Guaranteed table for your party size
Two and a half to three hour dinner cruise on the Chicago River
3-course plated dinner with attentive table side service
Дополнительная информация
  • Доступно для инвалидных колясок
  • Младенцы и маленькие дети могут кататься в коляске
  • Допускаются животные-поводыри
  • Подходит для всех уровней физической подготовки
  • Во всех внутренних помещениях корабля курение запрещено. Гости, которые курят, могут делать это только на открытых смотровых площадках.
  • Обновление меню для серфинга и газона оплачивается дополнительно и может быть оплачено непосредственно оператору в день отъезда.
  • Посмотрите на впечатляющие 30 -минутная пиро-музыкальная программа с фейерверком на фоне всемирно известного небоскреба Чикаго в качестве фона для вашего незабываемого вечера.
  • Расписание фейерверков от Дня памяти до Дня труда
  • Odyssey может стать вашей возможностью наряжаться. Женщинам подойдет коктейльная одежда, платье или нарядно-повседневная одежда. Мужчинам рекомендуются рубашки с воротником и классические брюки. Более стильные джинсы приемлемы. Тем не менее, повседневные джинсы, футболки, спортивная обувь или шлепанцы не рекомендуются.
  • Места гарантированы только вместе для количества билетов, указанного в этом ваучере. Бронирования не могут быть объединены.
Что ожидать
1
Tribune Tower
Tribune Tower
2
Wrigley Building
Wrigley Building
3
Merchandise Mart
Merchandise Mart
4
Lyric Opera of Chicago
Lyric Opera
5
Skydeck Chicago - Willis Tower
Willis Tower
6
Tribune Tower
Tribune Tower
7
Wrigley Building
Wrigley Building
8
Merchandise Mart
Merchandise Mart
9
Lyric Opera of Chicago
Lyric Opera
10
Skydeck Chicago - Willis Tower
Willis Tower
11
Tribune Tower
Tribune Tower
12
Wrigley Building
Wrigley Building
13
Merchandise Mart
Merchandise Mart
14
Lyric Opera of Chicago
Lyric Opera
15
Skydeck Chicago - Willis Tower
Willis Tower
16
Tribune Tower
Tribune Tower
17
Wrigley Building
Wrigley Building
18
Merchandise Mart
Merchandise Mart
19
Lyric Opera of Chicago
Lyric Opera
20
Skydeck Chicago - Willis Tower
Willis Tower
21
Трибуна Башня
Трибуна Башня
22
Ригли Билдинг
Ригли Билдинг
23
Магазин товаров
Магазин товаров
24
Лирическая опера Чикаго
Лирическая опера
25
Skydeck Чикаго - Уиллис Тауэр
Уиллис Тауэр
Показать 22 больше остановок
Политика отмены
Все продажи являются окончательными. Возврат средств при отмене невозможен.
Фотографии путешественников
Отзывы (32)
Jemal_T
Nov 2022
The dinner with exceptional customer service and the pictures. The nice breathy night over the mighty river through Chicago.
Joshua_W
Sep 2022
The boat: Clean, elegant and you can get a workout during dinner by opening the door (kidding but I’m ripped today!) Boat score: 9/10 Staff: I’m going to try and keep this short as I could go on and on about Enrique. My wife and I celebrated our anniversary and Enrique really made our evening amazing. He was so genuine, super personable and I can confidently say he made us forget about the food (see below) entirely. I grew up in the restaurant industry and I feel my experience allows me to say this: he needs to be cloned. The way he interacts/converses with your patrons would make any restaurant owner/manager proud. He also has a very casual way of upselling and from a margin perspective - these transactions are key to the business. We were educated on the offerings, given personal recommendations and trusted his opinion. Ironically, his recommendation was the only thing we finished - can’t screw up raw shrimp can you! It would’ve been better if they chilled the shrimp and didn’t add seasoning to the shrimp but overall it was a successful upsell for the business. The rest of the food was disappointing and we didn’t each much of any of the 3 courses. Enrique’s keen situational awareness kicked in and he noticed we weren’t liking the food but we also werent complaining as nothing could ruin our anniversary and we’re not the type of people to complain. Instead, we just don’t try that restaurant again. He approached our table, was very apologetic (not his fault!) and offered to fire up other dishes for us to make up for it but we politely declined as the quality was due to be just as underwhelming. I cannot emphasis enough that Enrique made/saved our anniversary dinner and we left very satisfied with our experience. Keep up the great work Enrique! Enrique: 12/10 Food: I want to caveat that this meal was $400 and for that amount of money - one would have high expectations. The issues I had as a patron are easily correctable with good leadership and accountability. The food lacks any real passion and the result was bland and mediocre. This screams that the chef/management team doesn’t taste anything before it goes out the kitchen. If they didn’t taste the food - that can happen sometimes when the kitchen is moving fast for a dinner rush (boat was 40% occupied so very unlikely). If they did taste the food then your problems aren’t QC - your problems are talent in the kitchen. There was just no creativity. Siracha shrimp Cocktail sauce - just why? Water melon salad.. old dry watermelon (cheap or lazy), bottom shelf feta cheese (cheap or just don’t care) and needed much more dressing. This makes me confident that either there is no QC check or the standard for quality is low in the kitchen. The entrees (braised beef and Cod) we’re both bland and the plating of the dishes was “fine dining” circa 1995. Lastly, it seemed impossible but somehow dessert was just as bad. The chocolate cake was old and stale. The cheesecake was store bought and old. As a customer, i felt as if the kitchen thought we were idiots and we wouldn’t recognize that it wasn’t fresh… Again, this meal was $400 and we didn’t even eat. I understand your seasonal business model is likely geared towards the experience and most of your patrons are tourist (repeat customers aren’t a priority I bet) but the least you can do is have some pride in your food and represent Chicago the right way. We are a food town. Food: 2/10 Overall: I would recommend the experience to others as it really was a beautiful boat with fantastic views of the city and uniquely romantic for couples. However, I would caveat my recommendation with a warning that the food is mediocre - be sure to eat a late lunch that day.
Beteab_L
Sep 2022
I wanted to reschedule but couldn’t do so I had to wait about 40 minutes to get answers from customers service and at the end they said they can’t refund so I lost $400 because of viator

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