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Окончательный шоколадный опыт

Обзор
Start with our proprietary blend of chocolate and signature confections then specialize them to your group's tastes, preferences and allergies to take home your own hand crafted delights.
Город: Пагоса Спрингс
Wed 09 Jul
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Начинается с $300.00
Wed 09 Jul
Начинается с $300.00
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Что включено
All ingredients needed to create your own chocolate confections
Chocolate Temperer, tools and utensils
All ingredients needed to create your own chocolate confections
Chocolate Temperer, tools and utensils
All ingredients needed to create your own chocolate confections
Chocolate Temperer, tools and utensils
All ingredients needed to create your own chocolate confections
Дополнительная информация
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
Политика отмены
For a full refund, cancel at least 24 hours before the scheduled departure time.
Отзывы (8)
brendat570
Aug 2022
The instructor, also the owner of the store, was excellent! She told us the history of chocolate and was very patient with us as we made our chocolates. We each came away with a box full of a variety of delicious chocolates.
Ответ от хоста
Aug 2022
My privilege and pleasure! Connecting through food and culture is a great gift that I am so happy I got to share with your family.
Judy_B
Jul 2022
5 fabulous ladies from New Mexico had a fun time making delicious chocolate with Jenelle! Highly recommend it
Ответ от хоста
Aug 2022
Thank you for making chocolate that much sweeter on your annual girls trip. And you ladies were a hoot! Look forward to seeing you again next time you are in the area.
Mike_M
Jul 2022
The hostess was remarkable and the experience fantastic. Definitely will go again. We left with our own chocolate creations and about half the store as well.
Ответ от хоста
Jul 2022
It was wonderful having you! Sharing connection through food and culture is a rare privilege so thank you for joining me in it! Look forward to treating you again. :-)

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