Discover the Fascinating World of Colombian Coffee in a Unique Experience.
Learn about its rich history, from its cultivation in the Andean mountains to its worldwide recognition for exceptional quality. Explore the journey of the coffee bean from the plantation to the cup, diving into processes such as harvesting, drying, and roasting.
We will awaken your senses to identify unique aromas, flavors, and textures. You’ll also understand the differences between commercial and specialty coffee and experience grinding with both manual and electric mills.
Master three brewing methods—V60, Chemex, and French press—each with its own impact on flavor.
We’ll conclude with an engaging discussion on Colombia’s evolution and how coffee has played a crucial role as a driver of cultural and economic change.
An experience that connects your senses, history, and tradition in every cup. We look forward to welcoming you!