Afisha Life | Обилазак хране и коктела Мидтовн Атланта

Обилазак хране и коктела Мидтовн Атланта

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Проведите се сјајно у богатој гурманској сцени Атланте на забавној пешачкој тури са храном заједно са упарењима алкохола и хране и једите као локални у познатим установама и скривеним драгуљима. Наше мале групе од 4-15 гостију стварају интимно, бутик искуство (оставите сточарство фармерима!) и приближавају вас вашем забавном домаћину гурману, партнерима у ресторанима и вашим колегама ентузијастима у храни. Вечерајте мешавину јужњачких класика и кухиње јединствене за омиљени Мидтаун. Прогресивни оброк је довољан за ручак или вечеру, уз додатну корист од учења историје Атланте и локалних посластица које ће вам омогућити да се боље упознате са Атлантом за 3 1/2 сата.

Цити: Атланта

Wed 06 Nov

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Wed 06 Nov

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Шта је укључено

Професионални локални водич

Довољно хране за пун ручак /вечеру

Сви порези, накнаде и накнаде за руковање

3 алкохолна пића

Додатне информације

<ул><ли>Бебе и мала деца могу да се возе у колицима или колицима.<ли>Допуштене су животиње услужне.<ли>Опције јавног превоза су доступне у близини<ли>Специјализована седишта за бебе су доступни<ли>Путници треба да имају барем умерен ниво физичке спремности.<ли>Молимо вас да контактирате организатора путовања у вези са свим алергијама/ограничењима у исхрани о којима би ваш водич требало да буде свестан пре времена обиласка. <ли>Деца морају да буду у пратњи одрасле особе<ли>Ради у свим временским условима, молимо да се обуците прикладно<ли>Седишта за бебе су у зависности од доступности<ли>Не може аццоммодете ВЕГАНС <ли>ВЕГЕТАРИЈАНСКЕ опције се могу сместити уз претходну најаву <ли>Не препоручује се путницима са ограниченом покретљивошћу јер постоје подручја са неравним тереном и степеницама. <ли>Редовно дезинфициране области са великим прометом

Шта да очекујете

Кућа Маргарет Мичел

Научите основе о Маргарет Мичел и њеном утицају на историју Атланте

Банка федералних резерви Атланте

Гости ће научити нешто о овој важној знаменитости током нашег обиласка хране

Јужне кулинарске туре

Уједињена методистичка црква Светог Марка није само место окупљања Соутхерн Цулинари Фоод Тоурс-а у Атланти, већ и историјско место од интереса. Гости ће сазнати о његовим занимљивим историјским коренима и архитектонским елементима.

Политика отказивања

За потпуни повраћај новца, откажите најмање 24 сата пре заказаног времена поласка.

Фотографије путника

Коментара (576)

Praveen R

Dec 2014

Peachtree Food tours is food tour for restaurants in the midtown area of Atlanta! but calling it just the food tour doesn't do justice to what we have experienced. John has been living on peachtree in midtown for more than 20 years and he probably knows even stories behind every bricks in that neighborhood. He know every restaurant owners by name, history of the building, locations and how it changed over time and even down to who sponsored to build iconical buildings and churches. The tour started at the entrance of north ave station - and from there John has interwoven narratives, stories and food items and, yes you guessed it, more stories! Our first stop was at Varsity where we were treated with FO(Fresh orange) slush and fried pies! It's probably one of very few places where you can get fried pies. Very southern beginning! Our second stop was at Livingston's restaurant in the famous Georgia terrace hotel. Between varsity and GA terrace hotel there was so many churches, fine examples of high rise architecture buildings. We were treated with shrimp & grits and Riesling wine! I won't review much about food but lets just say, we generally liked everything we have tasted, throughout the tour. He pointed out ball rooms and the significance of the hotel over several decades and it's location being right across the street from Fox theater! Next stop was at Saint mark church and John explained the significance of the church in the community for not being conservative and pushing for progressive ideas. I won't give much details here, for that needs to be experienced with John explaining it! Then stopped at cypress street pint & plate joint and we were treated with draft beer and their famous donut burger with bacon and caramelized onions.(Not the whole burger but just a quarter each but given there are other places to taste food at, it's perfect portion size). If you ever get to the restaurant, it's a sin if you don't try that burger! Next stop was at Villains, where we were treated with one of best tasting kale salad I have ever put in my mouth! And we also had a drink that they call, 'Forbidden at turner field'. Why they call it, is something you need hear from the bartender herself! Have you ever had peanuts in coke? yeah, I didn't either! Then we wandered into Max's wine dive where we had one of the most succulent and tender fried chicken, paired with prosecco! And our last stop was at cafe intermezzo for coffee and dessert! We passed Margaret Mitchell house, spinning rocks, federal reserves and so many old buildings and John had stories about every one of those! I can't stress this enough but highlight of the tour is not the food but our guide John Hannula himself! He is full of energy and knows so much information only a keen observant local would know! He is witty, fun and presents his stories in cohesive manner - in nutshell, a great story teller. I bet his grand kids love having him around for that! He even had maps of old Atlanta and pictures of old buildings, it really gave unique perspective to us! The whole 3+ hours flew so fast but never felt rushed! The number 100 might scare some people off but it was on par with food tours with alcohol pairings in other cities(Not that there are much to compare with, in Atlanta) And We thoroughly enjoyed it! I highly recommend it, especially for travelers from other cities and towns! John will even give suggestions on other things to do in Atlanta!

phulst

Dec 2014

This is, without a doubt, the best food tour I’ve ever been on. However, to call it just a food tour is an understatement. The three hour (beginning at 11:45 a.m.) plus walking tour (about 1 mile and limited to a maximum of 7 people) does include a variety of food and alcoholic beverage samples at 6 different locations, including on the day I went: The Varsity, the world’s largest drive-in restaurant and a well known Atlanta institution (FO (frosted orange and fried peach pie); the Livingston at the historic Georgian Terrace Hotel (shrimp and grits w/andouille sausage and wine); Cypress Street Pint and Plate (probably the best hamburger I’ve ever eaten, with fries and a beer sample); Villains (a tasty kale salad and peanut infused bourbon and coke beverage); Max’s Wine Dive (fried chicken, mashed potatoes and Prosecco); and finally Cafe Intermezzo for the dessert of your choice and coffee. Non alcoholic substitutions can be provided at each restaurant. But beyond the food and introduction to restaurants, it’s as much a tour of the sights and history of midtown Atlanta. John Hannula, the owner and tour guide, and his wife have lived in midtown for 15 years, and he knows the area and its history like the back of his hand. Never boring, the conversation provide interesting and sometimes funny facts about the area and its residents, both past and current. John’s personality, knowledge of food, restaurants, facts/interesting stories about the midtown area, and attention to his guests are all exemplary. In addition to the restaurants on the tour, he also identifies other restaurants in midtown and the greater Atlanta area that are worth a trip. Living in midtown myself, I was a bit unsure as to whether or not the tour would be for me. However, after taking the tour and learning new things about the area, I will recommend it highly to Atlantans and visitors alike and will definitely include the tour on my “must do” list for my out of town visitors. On first glance, the tour may seem a bit pricey, but compares favorably with food tours in other cities, and is definitely worth every penny!

r1toby

Nov 2014

John was a fantastic tour guide ... I've lived in Atlanta for over thirty years and I learned so much about my city in just a few hours. Tasting and experiencing delicious food and making new friends at the same time.

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