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Јединствена искуства Услуге путовања и превоза Обиласци, разгледање и крстарења Улазнице и пропуснице Карте и карте за спортске догађаје Мала група Сезонске и посебне прилике Примењене санитарне мере Активности на отвореном Вероватно ће се продати ЛГБТ пријатељске туре Кид-Фриендли Укључује животиње Добро за избегавање гужве Храна пиће Одличан квалитет Часови и радионице Најбоља конверзија Аудио водичи Уметност и култура Виатор Плус Sustainable Tours Limousine Transfers Donut Walking Tour Virtual Experiences Additional fees DSA non-compliant

Queens Corona’s Culinary Essentials Tour

Преглед
Corona is the culinary epicenter of New York’s Latin American community, a place where you can find regional specialties ranging all the way from the Tierra del Fuego up to Mexico’s northern border with the United States. On this tour of Corona’s culinary essentials, we hit the streets on a Saturday, when the griddles and grills in this already lively neighborhood are working overtime and the street vendors come out in full force.
Starting at Corona Plaza, we will drop by a family-run Mexican bakery for sweet breakfast pastries. From there, we’ll continue to an out-of-the-way spot where we’ll sit down with neighborhood families to enjoy a hearty Mexican-style brunch of pit-roasted goat.
We will continue along Roosevelt Avenue, stopping by street vendors, an Argentinean bakery and make a stop for a “cholado". We’ll end our day at a small bodega. This last stop leaves us at the edge of Jackson Heights and Elmhurst, having tried what makes Queens such a culinary Promised Land.
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Fri 04 Apr
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Fri 04 Apr
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Јединствена искуства (21) Услуге путовања и превоза (175) Обиласци, разгледање и крстарења (252) Улазнице и пропуснице (96) Карте и карте за спортске догађаје (4) Мала група (27) Сезонске и посебне прилике (113) Примењене санитарне мере (705) Активности на отвореном (48) Вероватно ће се продати (29) ЛГБТ пријатељске туре (9) Кид-Фриендли (8) Укључује животиње (6) Добро за избегавање гужве (147) Храна пиће (96) Одличан квалитет (174) Часови и радионице (32) Најбоља конверзија (75) Аудио водичи (10) Уметност и култура (406) Виатор Плус (43) Sustainable Tours (1) Limousine Transfers (5) Donut Walking Tour (2) Virtual Experiences (1) Additional fees (7) DSA non-compliant (17)
Шта је укључено
Soda/Pop
Lunch
Snacks
Breakfast
Soda/Pop
Lunch
Snacks
Додатне информације
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Suitable for all physical fitness levels
Шта да очекујете
1
Corona
We’ll start our day in pedestrian-only Corona Plaza, the neighborhood’s bustling meeting place, and drop by a family-run Mexican bakery where we’ll join the weekend ritual of picking out sweet breakfast pastries and rolls from large trays set out for the customers. From there, we’ll continue to an out-of-the-way spot where we’ll sit down with neighborhood families to enjoy a hearty Mexican-style brunch of pit-roasted goat.
2
Jackson Heights
Our food tour in Queens continues along Roosevelt Avenue, which on the weekends is lined with street vendors from throughout Latin America. To satisfy our sweet tooth, we’ll drop into an Argentinean corner bakery for some traditional treats and make a stop for a “cholado,” a hybrid frozen dessert and fruit salad also known as the Colombian Snow Cone. We’ll end our day at a small bodega opened by a man from Veracruz, Mexico, going inside for a celebratory (shrimp) cocktail. This last stop leaves us at the edge of Jackson Heights and Elmhurst, two immigrant neighborhoods that hold their own culinary riches (and which are further explored as part of our longer Queens walk), a tantalizing reminder that during this half-day we’ve only scratched the surface of what makes Queens such a culinary Promised Land.
3
Corona
We’ll start our day in pedestrian-only Corona Plaza, the neighborhood’s bustling meeting place, and drop by a family-run Mexican bakery where we’ll join the weekend ritual of picking out sweet breakfast pastries and rolls from large trays set out for the customers. From there, we’ll continue to an out-of-the-way spot where we’ll sit down with neighborhood families to enjoy a hearty Mexican-style brunch of pit-roasted goat.
4
Jackson Heights
Our food tour in Queens continues along Roosevelt Avenue, which on the weekends is lined with street vendors from throughout Latin America. To satisfy our sweet tooth, we’ll drop into an Argentinean corner bakery for some traditional treats and make a stop for a “cholado,” a hybrid frozen dessert and fruit salad also known as the Colombian Snow Cone. We’ll end our day at a small bodega opened by a man from Veracruz, Mexico, going inside for a celebratory (shrimp) cocktail. This last stop leaves us at the edge of Jackson Heights and Elmhurst, two immigrant neighborhoods that hold their own culinary riches (and which are further explored as part of our longer Queens walk), a tantalizing reminder that during this half-day we’ve only scratched the surface of what makes Queens such a culinary Promised Land.
5
Corona
We’ll start our day in pedestrian-only Corona Plaza, the neighborhood’s bustling meeting place, and drop by a family-run Mexican bakery where we’ll join the weekend ritual of picking out sweet breakfast pastries and rolls from large trays set out for the customers. From there, we’ll continue to an out-of-the-way spot where we’ll sit down with neighborhood families to enjoy a hearty Mexican-style brunch of pit-roasted goat.
6
Jackson Heights
Our food tour in Queens continues along Roosevelt Avenue, which on the weekends is lined with street vendors from throughout Latin America. To satisfy our sweet tooth, we’ll drop into an Argentinean corner bakery for some traditional treats and make a stop for a “cholado,” a hybrid frozen dessert and fruit salad also known as the Colombian Snow Cone. We’ll end our day at a small bodega opened by a man from Veracruz, Mexico, going inside for a celebratory (shrimp) cocktail. This last stop leaves us at the edge of Jackson Heights and Elmhurst, two immigrant neighborhoods that hold their own culinary riches (and which are further explored as part of our longer Queens walk), a tantalizing reminder that during this half-day we’ve only scratched the surface of what makes Queens such a culinary Promised Land.
7
Corona
We’ll start our day in pedestrian-only Corona Plaza, the neighborhood’s bustling meeting place, and drop by a family-run Mexican bakery where we’ll join the weekend ritual of picking out sweet breakfast pastries and rolls from large trays set out for the customers. From there, we’ll continue to an out-of-the-way spot where we’ll sit down with neighborhood families to enjoy a hearty Mexican-style brunch of pit-roasted goat.
8
Jackson Heights
Our food tour in Queens continues along Roosevelt Avenue, which on the weekends is lined with street vendors from throughout Latin America. To satisfy our sweet tooth, we’ll drop into an Argentinean corner bakery for some traditional treats and make a stop for a “cholado,” a hybrid frozen dessert and fruit salad also known as the Colombian Snow Cone. We’ll end our day at a small bodega opened by a man from Veracruz, Mexico, going inside for a celebratory (shrimp) cocktail. This last stop leaves us at the edge of Jackson Heights and Elmhurst, two immigrant neighborhoods that hold their own culinary riches (and which are further explored as part of our longer Queens walk), a tantalizing reminder that during this half-day we’ve only scratched the surface of what makes Queens such a culinary Promised Land.
9
Corona
We’ll start our day in pedestrian-only Corona Plaza, the neighborhood’s bustling meeting place, and drop by a family-run Mexican bakery where we’ll join the weekend ritual of picking out sweet breakfast pastries and rolls from large trays set out for the customers. From there, we’ll continue to an out-of-the-way spot where we’ll sit down with neighborhood families to enjoy a hearty Mexican-style brunch of pit-roasted goat.
10
Jackson Heights
Our food tour in Queens continues along Roosevelt Avenue, which on the weekends is lined with street vendors from throughout Latin America. To satisfy our sweet tooth, we’ll drop into an Argentinean corner bakery for some traditional treats and make a stop for a “cholado,” a hybrid frozen dessert and fruit salad also known as the Colombian Snow Cone. We’ll end our day at a small bodega opened by a man from Veracruz, Mexico, going inside for a celebratory (shrimp) cocktail. This last stop leaves us at the edge of Jackson Heights and Elmhurst, two immigrant neighborhoods that hold their own culinary riches (and which are further explored as part of our longer Queens walk), a tantalizing reminder that during this half-day we’ve only scratched the surface of what makes Queens such a culinary Promised Land.
11
Corona
We’ll start our day in pedestrian-only Corona Plaza, the neighborhood’s bustling meeting place, and drop by a family-run Mexican bakery where we’ll join the weekend ritual of picking out sweet breakfast pastries and rolls from large trays set out for the customers. From there, we’ll continue to an out-of-the-way spot where we’ll sit down with neighborhood families to enjoy a hearty Mexican-style brunch of pit-roasted goat.
12
Jackson Heights
Our food tour in Queens continues along Roosevelt Avenue, which on the weekends is lined with street vendors from throughout Latin America. To satisfy our sweet tooth, we’ll drop into an Argentinean corner bakery for some traditional treats and make a stop for a “cholado,” a hybrid frozen dessert and fruit salad also known as the Colombian Snow Cone. We’ll end our day at a small bodega opened by a man from Veracruz, Mexico, going inside for a celebratory (shrimp) cocktail. This last stop leaves us at the edge of Jackson Heights and Elmhurst, two immigrant neighborhoods that hold their own culinary riches (and which are further explored as part of our longer Queens walk), a tantalizing reminder that during this half-day we’ve only scratched the surface of what makes Queens such a culinary Promised Land.
Show 9 више заустављања
Политика отказивања
For a full refund, cancel at least 24 hours before the scheduled departure time.
Фотографије путника
Коментара (27)
669dougk
Dec 2024
This tour was an unexpected journey around the Americas and different parts of the world. Such fun learning about the different diasporas and experiencing their food. Esnider knows so much and was really good at gauging our hunger levels 😀 always a great experience with Culinary Backstreet Tours.
Одговор домаћина
Dec 2024
Thank you for your fantastic review! We’re so glad to hear that you had an unexpected and delicious journey around the world on the Queens Corona tour. It’s wonderful that you enjoyed learning about the diverse diasporas and how they shape the food culture in the area. Esneider is truly a master at bringing the stories behind the food to life, and we’re happy to hear that he also kept an eye on your hunger levels (we know how important that is 😉). We’re thrilled that you had another great experience with Culinary Backstreets! Don’t forget to check your Culinary Backstreets Passport on our website to see all the stamps you’ve collected on your culinary adventures!
L1476ZJdaphnel
Nov 2024
We experienced and learned about more cuisines from the global south than I ever expected when my friend and I signed up for the Queens Corona tour during our weekend in NY. Our guide, Schneider, was the icing on the cake, giving us important perspective and insight into the neighborhoods we visited, with lots of humour thrown in. The group size was also perfect!
Одговор домаћина
Nov 2024
Thank you so much for your amazing review! We're thrilled to hear that you and your friend had such an unforgettable experience on the Queens Corona tour. It’s wonderful that you got to explore the diverse cuisines of the global south, and we’re so glad Esneider made the experience even more memorable with his insights and humor. The perfect group size really does make a difference, doesn’t it? We truly appreciate your feedback and hope to have the pleasure of hosting you again on another culinary adventure!
CatFred58
Sep 2024
I'd never been to Corona before, so this was a revelation. The trip was "only" five hours but the variety of cuisines we sampled was enough for five DAYS! Sierra is a superb guide: He personally knows all the bakeries, restaurants, pushcarts and vendors. As a former chef, he explained the characteristics of each different cuisine and culture. And he always made sure we had plenty of water and napkins! I'm looking forward to my next adventure with Culinary Backstreets!
Одговор домаћина
Oct 2024
Thanks so much for your thoughtful feedback! Each of our culinary walks is the outcome of considerable research. We work with academics in the field and our own team of experienced professionals – both guides and local journalists. We are proud to know that the money spent during the culinary walk goes to support businesses that we believe in, helping to preserve the social and cultural fabric of the cities we love so dearly. Most importantly, of course, we take pride in working with people who are very knowledgeable about and extremely fond of the cities they live in. You can check out your Culinary Backstreets Passport on our website to see the stamp

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