Italian Dinner with Tiramisu Finale in NYC

Overview

Everyone loves to eat Italian food, but learning how to cook it from scratch is just as much fun! Who better to teach you and your friends the ins and outs of pasta than Chef John, who has over 15 years of restaurant experience in the New York,
Your event includes a reception with light snacks, a hands-on cooking class, and a sit-down dinner.

Please let us know if you have any dietary restrictions.

City: New York City

Mon 23 Dec

Other dates

You can choose the date already on the booking website

Starting at $129.00

Make a reservation

Mon 23 Dec

Starting at $129.00

Make a reservation

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What's Included

Soda/Pop

Dinner

All Fees and Taxes

Additional Info

Service animals allowed
Public transportation options are available nearby
Infants and small children can ride in a pram or stroller
All areas and surfaces are wheelchair accessible
Transportation options are wheelchair accessible
Wheelchair accessible
Hand sanitiser available to travellers and staff
Regularly sanitised high-traffic areas
Guides required to regularly wash hands
Regular temperature checks for staff
Contactless payments for gratuities and add-ons
COVID-19 vaccination required for guides

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Traveler Photos

Reviews (16)

Lloyd23X

Aug 2022

Great team building activity and the staff was all super friendly & fun. Learned a lot & had a great time. Would definitely do it again!

Smileen94

Aug 2022

This is a fun learning experience! Noto only do you learn how to cook things from scratch, the chefs give the background/history of the dishes (where they originated, secret tips & tricks, etc.). I went for a company event, but they also do more intimate classes with friends, couples, and more which I will definitely be attending in the future!

rosabbaz

Jul 2022

We brought our team of 14 here for an offsite and had a blast! Chef Y and Sous Chef Shamir took great care of us. We laughed, sang danced and made some great food! The space is shared but there's plenty of room between you and whatever other class is in there. We didn't get to do any knife work which is probably for the best. There was so much food, plenty of wine and tons of fun.