New Orleans Restaurant Discount Card in French Quarter booking from $19.99

New Orleans Restaurant Discount Card

Overview

No need to carry multiple coupons or gift certificates, just present the NAWLINS VIP CARD when ordering your meal for instant savings.

Our concept encourages more people to dine out more often and is proven to give our card holders the best exclusive offers available.

One use covers the cost of the card the rest is savings. We have partnered with some of the most popular local restaurants in New Orleans in an effort to bring savings of up to 50% off your entire dining experience (Buy 1 entree get 1 free) every time you visit one of our participating restaurants with your NAWLINS VIP CARD.

How It Works

Purchase the Nawlins VIP Card.

One low price of $19.99

Always adding new restaurants.

Each VIP Dining Card is good for 90 days.

Valid for up to 2 people/paying adults.

Unlimited savings potential. The more you dine, the more you save.

City: French Quarter

Mon 07 Apr

Other dates

You can choose the date already on the booking website

Starting at $19.99

Make a reservation

Mon 07 Apr

Starting at $19.99

Make a reservation

Fayetteville Tours

Walking Tours (1) Top Activities (1)

What's Included

Discounts to popular restaurants in New Orleans.

Additional Info

Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Specialized infant seats are available
Suitable for all physical fitness levels

What To Expect

French Quarter

Restaurant discount Card can be picked up at 600 Canal St. New Orleans, LA (10am-5pm) Must present booking #.

Cancellation Policy

All sales are final. No refund is available for cancellations.

Reviews (2)

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Brittany_W

Apr 2022

The gas station to redeem our ticket is closed. No ones answering the phone and can not leave a voice-mail.

SueAnn_W

May 2021

We enjoyed the entire cooking class and especially enjoyed learning about the historical information on this area and how this fabulous cuisine developed. We can’t wait to try recreating some of these recipes at home. Great job y’all.