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Old Port Culinary Walking Tour from Portland

Overview
- Portland's culinary culture is made up of many kinds of artisan food and beverage entrepreneurs from bakers, brewers and chefs to confectioners and more - wherever taste and creativity meet!
- We combine a unique combination of social history, culinary education, the stories of talented entrepreneurs and current award-winning food scene narrated by friendly and engaging local guides
- This tour visits 5-6 venues where you will enjoy a mix of Maine/Maine-inspired cultural, up-and-coming, and trending fare, plenty for lunch with a sweet treat to cap it off.
City: Portland
Mon 18 Nov
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You can choose the date already on the booking website
Starting at $139.99
Mon 18 Nov
Starting at $139.99
Make a reservation
What's Included
VIP Gift
Lunch
Additional Info
  • Service animals allowed
  • Not recommended for travelers with spinal injuries
  • Not recommended for travelers with poor cardiovascular health
  • Travelers should have at least a moderate level of physical fitness
  • Not recommended for travelers with celiac or dairy allergies
  • Guests who are fully inoculated for the Covid-19 virus are encouraged to bring a mask as it may be required to enter our restaurant partners. The State of Maine encourages those who have not yet been vaccinated to continue to wear a face mask.
What To Expect
1
Old Port
Guests will take a walk through town enjoying tastes of unique flavors of Maine.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Traveler Photos
Reviews (262)
K261NGtarar
Aug 2020
Glen was a fun, knowledgeable guide who did a great job weaving history lessons in with delicious food.Ā  The food and drink selections were top notch.
Sara N
Aug 2020
Our tour guide, Ross, was wonderful. We had our 6 year old with us, and greatly appreciated that we did not have to pay for her, as she didn't eat any of the food. Ross went above and beyond to make her time enjoyable. All of the food we tried was delicious. My personal favorite was the pulled pork mac and cheese from $3 Dewey's. My husband's was the seafood chowder at our first stop. We also enjoyed the history that Ross shared with us.
petervita2017
Aug 2020
Glenn was a great guide.... very informative and down to earth.... a great person to tour with. The samplings were excellent too !

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