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Aventure historique d'orpaillage et cuisson au saumon

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Passez votre journée dans le port de Juneau à chercher de l'or et à vous régaler d'un plat de saumon frais d'Alaska. Après une brève visite de la ville de Juneau, dirigez-vous avec un guide jusqu'à Gold Creek et Last Chance Basin pour une aventure dans l'orpaillage. Lorsque vous avez ouvert l'appétit, dirigez-vous vers une cuisson au saumon traditionnelle à volonté. faites une courte promenade le long d'un ruisseau naturel de frai de saumon jusqu'à l'entrée de la mine Wagner aux magnifiques chutes de Salmon Creek où vous pourrez chercher de l'or, voir des reliques minières et chercher du saumon. Amusez-vous à faire griller des guimauves sur un feu de camp et n'hésitez pas à prendre des photos sur notre murale interactive de la ruée vers l'or. Vous êtes également encouragé à visiter le poste de traite pour acheter un souvenir et d'autres souvenirs.
Ville: Juneau
Sun 03 Nov
i
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Sun 03 Nov
À partir de $114.45
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Ce qui est inclu
Buffet and Hot & Cold Beverages
All necessary equipment
Transportation
Guide
Buffet and Hot & Cold Beverages
All necessary equipment
Transportation
Information additionnelle
  • Animaux d'assistance autorisés
  • Convient à tous les niveaux de forme physique
  • Fonctionne dans toutes les conditions météorologiques, veuillez vous habiller de manière appropriée
  • Au moment de la réservation, Les passagers des navires de croisière DOIVENT fournir les informations suivantes au moment de la réservation : nom du navire, heure d'amarrage, heure de débarquement et heure de réembarquement
  • Les enfants de 12 ans et moins doivent être accompagnés d'un adulte.
  • Les enfants de 13 à 17 ans doivent avoir un formulaire de consentement parental signé pour participer en l'absence d'un parent ou d'un tuteur
Politique d'annulation
Toutes les ventes sont finales. Aucun remboursement n'est disponible pour les annulations.
Photos de voyageurs
Commentaires (39)
Michael_D
Sep 2021
We really had a lot of fun with the Gold Panning! The salmon buffet was excellent! There was a beautiful waterfall just a few steps away from the buffet.
kay-cee-1138
Sep 2019
Having signed up for ATA's gold panning and salmon bake combo, we met our guide right on schedule on a mid-week afternoon at the tramway station near the docks. Our guide was Garrett, and he provided an interesting running commentary as we drove through the old town up to Gold Creek. Your reviewer was impressed that he made the effort to note where to find the locally-owned businesses amidst the glitzy main shopping drag facing the port. He got everyone up to the creek and efficiently broke out the needed equipment and waded right in, literally, toward getting everyone set up with pans, dirt, and good instruction on the technique to use. Of course, the group was a wide range of ages and capability, and Garrett seemed to stay attuned to that, spending a bit more time with folks who needed some assistance at the panning tables, and just checking in now and then with those of us who had no problem sitting at the creek's edge with our pans and dirt. In the hour or so panning (I wish it'd been longer), we did indeed find honest-to-gosh gold flecks to carefully squirrel away in the small bottles provided. He was also glad to dig an extra shovelful of mud for folks who completed the initial pan's-worth and wanted to sift even more. Finally, time was up, and we returned to the van. After dropping off some of the folks back at the port, he drove the rest of us to the Salmon Bake location, which is an outdoor all-you-can eat dinner experience. At that point we bade farewell to Garrett (who, in this reviewer's opinion, ought to get a free pass anytime he wants to the salmon bake!). The bake was well organized and the food was tasty. Besides the never-emtpy grill full of two types of salmon (with optional glaze), there was also chicken, and a number of side dishes on hot tables, and lemonade. Blueberry cake was available at another table. Near the entrance was a booth ladling out excellent clam chowder (if no one's there at the moment, just ask one of the many other servers around). There was live music, which was okay, and a gift shop in the same small building as the kitchen. Rest room were around on the right side of the building. After dinner, we took a stroll down the path along the creek toward the waterfall, and took the opportunity to pan for a little more gold while there was still a little daylight, using the pans thoughtfully provided by a water-filled trough along the trail (although note some of the pans might be rusted through, and even a pinhole can allow your specks of gold to drop out of the old pan). Overall, an excellent experience: well-handled, informative, and fun, with a satisfying salmon dinner to top of the evening. Can it get any better?
2019Alaska
Aug 2019
Sterling was amazing! He was full of funny stories and really knew the history of the area. He obviously loves his job and people. The salmon bake was absolutely delicious and set in a beautiful forest setting complete with a waterfall!
Réponse de l'hôte
Sep 2019
Thanks for sharing!!

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