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Visite guidée de la brasserie Sip of Burlington

Aperçu
Découvrez la scène florissante des brasseries de Burlington Vermont et dégustez jusqu'à 12 types de bière lors de ces visites guidées de la brasserie avec une collation. Découvrez comment la bière est fabriquée et discutez avec les propriétaires de brasseries de leurs opérations. Visitez un certain nombre de brasseries artisanales pour découvrir les bières artisanales ainsi que la riche histoire et la culture du Vermont. Le transport aller-retour en bus est inclus.
Ville: Burlington
Tue 24 Dec
i
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À partir de $99.00
Tue 24 Dec
À partir de $99.00
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Ce qui est inclu
Beer-flavored pretzel snacks
Round trip transportation
Up to 12 delicious craft beers to try!
Local expert beer guide
Beer-flavored pretzel snacks
Round trip transportation
Up to 12 delicious craft beers to try!
Information additionnelle
  • Des transports en commun sont disponibles à proximité
  • Déconseillé aux femmes enceintes
  • Convient à tous les niveaux de condition physique
  • Veuillez arriver au point de rendez-vous au moins 10 minutes avant le début de l'activité.
  • Le pré-jeu est strictement interdit. Toute personne visiblement en état d'ébriété avant la visite ne sera pas autorisée à y assister et aucun remboursement ne sera accordé.
  • Pour les citoyens américains, veuillez apporter une pièce d'identité non expirée. Si vous n'êtes pas des États-Unis, veuillez apporter votre passeport.
  • Les chaussures à bout ouvert ne sont pas autorisées pour des raisons de sécurité, en particulier dans les brasseries. Vous devez porter des chaussures à bout fermé.
  • L'âge minimum est de 21 ans, sans exception.
  • Un nombre minimum s'applique. Il y a une possibilité d'annulation après confirmation s'il n'y a pas assez de passagers pour répondre aux exigences ou en cas de mauvais temps. Dans ce cas, une alternative ou un remboursement complet vous sera proposé.
  • Fonctionne dans toutes les conditions météorologiques, veuillez vous habiller de manière appropriée.
  • Une option végétarienne est disponible, veuillez en informer à temps de réservation si nécessaire.
  • Guides tenus de se laver régulièrement les mains
À quoi s'attendre
1
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
2
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
3
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
4
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
5
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
6
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
7
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
8
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
9
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
10
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
11
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
12
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
13
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
14
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
15
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
16
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
17
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
18
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
19
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
20
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
21
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
22
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
23
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
24
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
25
Brasserie de la 1ère République
Ces brasseries ne sont que des exemples d'itinéraires. Tous les horaires sont sujets à changement. Les fondateurs de 1st Republic Brewing, Shawn Trout et Mike Drake, ont tous deux servi en service actif et avec distinction à l'étranger avant de retourner dans le Vermont pour servir certaines des meilleures bières artisanales de vétérans. En fait, 1st Republic a été élue petite entreprise de l'année 2018 appartenant à des vétérans VT. Ils aiment tout ce qui concerne la bière, de la brasser à la boire, en passant par l'enseignement et le partage. Les amis, la famille et les amateurs de bière peuvent se rassembler autour de la salle à manger pour s'amuser, jouer, manger localement et lever un verre à la bonne bière et aux bons moments.
26
Brasserie Queen City
Fondée en 2014 par des amis et brasseurs de longue date Paul Hale, Paul Held, Phil Kaszuba et Maarten van Ryckevorsel, Queen City Brewery brasse une variété de bières et bières blondes traditionnelles, ainsi que plusieurs bières spéciales uniques en mettant l'accent sur le client. une expérience unique avec des notes inattendues dans leurs bières qu'ils ont vieillies et fermentées pour produire des saveurs complexes comme vous n'en avez jamais goûté. (Alors oui, nous changeons à peu près votre vie en vous amenant ici. Inutile de nous remercier.) Lors de notre tournée, vous verrez pourquoi ce quatuor a connu un succès mousseux alors que vous sirotez votre chemin à travers leur mousse, y compris un le style rare qu'ils brassent s'appelle 'Steinbeer' qui est brassé avec des pierres chaudes. Le processus accorde moins de contrôle de la température au brasseur et confère une saveur fumée et caramel. Oui, on le répète : ça change la vie.
27
Brasserie artisanale zéro gravité
Fondée en 2004, Zero Gravity Brewing est née dans un restaurant que le brasseur en chef de Flatbread, Destiny Saxon, et le maître brasseur de Zero Gravity, Paul Sayler, ont créé, appelé American Flatbread Burlington Hearth. Pendant des années, ils ont brassé exclusivement à partir de l'emplacement de la brasserie, mais à mesure que leur popularité et leur demande augmentaient, en 2012, ils ont commencé à distribuer Zero Gravity pour les ventes hors site, et deux ans plus tard, ils avaient pleinement maximisé la production au Flatbread Brewpub. . Forcés de trouver plus d'espace, ils ont déménagé dans une magnifique installation de 30 barils dans le quartier des arts du sud de Burlington, et au printemps 2015, la Pine Street Brewery est née.
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Commentaires (119)
Cheryl G
Jul 2017

We had a blast! Matt was the best guide, very knowledgeable about all things beer and the breweries.
I would do this again!

mkotowsk
Oct 2016
I planned this tour for my fiancé who is a big time craft beer junkie. Myself, not so much. I heard from a friend that this tour was a lot of fun and very informative so I figured we'd give it a try. For starters, our pick was right on time and Matt, our driver, was super friendly as soon as you stepped on the bus. We quickly drove around and picked up the other attendees and were on our way. Matt was extremely knowledgeable of all the breweries we visited. He kept the tour moving so smoothly and was a HUGE part of why everyone had a great time. The group we were with was a blast and it was nice to meet new people. The lunch at Folinos was delicious! As far as the brew itself, as mentioned I am not really a beer drinker and I left the tour with a growler of Hodad from Fiddlehead. Their porter! Never in a million years would I have thought that would have happened. By far my favorite but all the beers were awesome. Such a great way to spend your day. Matt was a wonderful tour guide. I would highly recommended this to any newbies visiting the area. My fiancé loved the tour and we can wait to visit Burlington again.
caitlin9164
Oct 2016
We had a great day on the Burlington brew tour. We visited four different breweries and had a great, really delicious pizza lunch! Our guide Matt was very knowledgeable about beer and also shared a lot of interesting tidbits about Vermont and Burlington. We felt the price was very affordable- we would have easily spent what we did on the tickets if we had tried to do everything ourselves, plus by doing the tour we had a safe ride and learned a bunch!

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