Our tour guide was Tomaki, he was very knowledgeable. He speaks fluent English and Japanese. He made the tour very interesting. The provided food was Awesome! We started with a blueberry scone, we tried Hawaiian celebration food. Poi, Kalua pork & poi greens, very good. We had garlic shrimp for lunch, my hubby had the spicy garlic shrimp; very generous portion with rice and corn, with guava nectar for our drink choice. We had some rain at the end of our tour, so we ended with a stop at the coffee farm. We had stopped to see a Monk seal that was on the shore at the time of our tour. We didn’t get to see the turtles, the waves were too strong when we stopped. We had Shave Ice, I loved the sugar-free banana flavour. We would recommend the tour at the beginning of your visit, so you can go back to visit some of the places you stop at later, if you want to spend more time at some places.