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Downcity Providence Food Tour

Overview
Join this 3-hour small-group food tour to savor 6+ food tastings in one of America's top food cities with a professional guide. Sip on alcoholic beverages (if option selected) at select locations. Explore this historic capital city's architecture while listening to fascinating stories about the history and view the art and culture as you walk through the Downcity Arts District. Tour is limited to a maximum of 14 people to ensure personalized service and includes a map and guide offering recommendations for you to further explore on your own.

 
City: Providence
Thu 14 Nov
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You can choose the date already on the booking website
Starting at $89.00
Thu 14 Nov
Starting at $89.00
Make a reservation
What's Included
Local guide
Alcoholic drinks (if option selected)
Lunch
History, Art & Culture
Food tastings
Additional Info
  • Suitable for all physical fitness levels
  • Please arrive 15 minutes early for check in, departure starts promptly at 12pm
  • A moderate amount of walking is involved,1 slight incline, approx. 1.8mi (2.89km)
  • Please advise of any specific dietary requirements or allergies at time of booking
  • Vegetarian substitutions available, please advise at time of booking if required
  • Pescatarian diets can be accommodated at some locations, but not all, please advise at time of booking if required
  • Refunds will not be issued if tour/activity is missed due to late or non-arrival
  • Minimum drinking age is 21 years, if you choose the food and alcohol ticket upgrade
  • Children 8 and up must be accompanied by an adult, under 8 years old is not recommended
  • Operates in all weather conditions, please dress appropriately for weather
  • Please advise all guests in your group to bring cash for guide gratuities, if you enjoy the tour.
  • Mask wearing inside all restaurants is required, unless eating.
  • Hand sanitiser available to travellers and staff
  • Regularly sanitised high-traffic areas
  • Guides required to regularly wash hands
  • Contactless payments for gratuities and add-ons
  • Face masks required in all restaurants.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Traveler Photos
Reviews (109)
sabrakw
Dec 2022
We loved this food tour!! Even though my wife and I live in Providence and had been to some of the spots before, we were introduced to delicious new dishes and history about each location. Jack was the best tour guide and made the whole tour fun despite the rainy day! We immediately went home and talked it up to all of our Providence friends.
Experience477697
Nov 2022
Ellen our guide was amazing. Great energy and seemed to really love their job. The food options were not awesome. I was a bit disappointed in where we were taken especially the boba tea place and the sandwich shop. Neither were special and felt like you could get the food anywhere.
Response from Host
Nov 2022
Thank you for your review. We recognize that everyone’s taste is very different and you may not like everything. Each of our very different places have a background story, in this case the sandwich shop has been in business for 40 years with over 90 unique sandwiches. At the Taiwanese Tea Shop which is new, you were also served a popular street food of Taiwan which has often been a favorite on the tour. We always ask the favorites at the end and a good sign of the tour is that the answers are all very different and it is often the background stories that people connect with. We try to have very diverse tastings and our hope is you will find places that make you curious enough to want to go back to try. We’re always happy to offer recommendations to other restaurants we can’t get to as well if you are looking for something special. Overall, judging from all the other reviews the stops seem to have been well received by our guests. Otherwise, we’re glad you enjoyed Ellen as a tour guide, we really think she is amazing too!
jamesspease1
Nov 2022
We enjoyed learning about the history of Providence and Rhode Island, the food industry and meeting other participants from all over the country. We particularly appreciated the enthusiasm, the story telling, and the leadership of Ellen, our group leader.

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