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Japanese Sushi Class in Indianapolis (Includes 3-Course Meal)

Overview
Step into a welcoming kitchen in Indianapolis and explore the artistry of sushi-making. Begin with a soothing bowl of miso soup as your chef shares insights into the essentials of Japanese cuisine. Learn the secrets to preparing perfectly seasoned sushi rice, a crucial element in crafting great sushi.

Next, dive into creating a variety of sushi rolls. Start with the California roll, blending creamy avocado and fresh ingredients. Then, move on to the spicy tuna roll, mastering bold flavors and precise rolling techniques. Conclude with the vegetable roll, which balances vibrant colors and textures. Finish your journey with mochi ice cream, a delightful Japanese dessert that offers a sweet finale to your class. Leave with confidence to recreate these dishes in your own kitchen.
City: Indiana
Tue 13 May
i
You can choose the date already on the booking website
Starting at $109.00
Tue 13 May
Starting at $109.00
Make a reservation
What's Included
The chef provides all the necessary equipment and ingredients for the class.
Additional Info
  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.

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