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Ravioli Cooking Class at a Local Distillery in Boston

Overview
This hands-on ravioli-making class with Chef Sean offers a flavorful and interactive culinary experience set inside a vibrant distillery. Perfect for foodies, pasta lovers, and adventurous date nights, this class guides you through crafting fresh, homemade ravioli from scratch in a lively and welcoming atmosphere.

Chef Sean will teach you how to mix, knead, and roll pasta dough before preparing a creamy ricotta, Parmesan, and mozzarella filling, seasoned with fragrant Italian herbs. You’ll master the art of shaping and sealing your ravioli, then finish your dish with a homemade marinara sauce featuring San Marzano tomatoes, garlic, and fresh basil.

After the cooking’s done, sit back and enjoy your delicious pasta. To elevate your evening, pair your meal with a handcrafted cocktail or a pour from the distillery’s signature selection (available for purchase) for a perfect Italian-inspired night out.

City: Massachusetts
Sat 21 Jun
i
You can choose the date already on the booking website
Starting at $60.00
Sat 21 Jun
Starting at $60.00
Make a reservation
What's Included
All necessary materials, including food ingredients and cooking tools, are provided for the class.
Additional Info
  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.

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