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Seattle's Local Fish Store Visit And Sushi Rolls Class

Overview
We’ll meet at a private cooking class kitchen, prune kitchen Seattle, in a residential neighborhood. Fumiko will give the guests a hands-on Sushi making lesson including how to make Sushi rice.  After she demonstrates step by step instructions of how to create Sushi rolls, you will roll 3 Sushi rolls(Cucumber roll, Salmon roll, and a half Futo maki) and plate your Sushi rolls with your own design. You will devour your own creations.
Ingredients include Fresh Tuna, fresh salmon, avocado, shrimp, cucumber, fish roe, cream cheese and Imitation crab.
City: Seattle
Sat 29 Nov
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You can choose the date already on the booking website
Starting at $105.00
Sat 29 Nov
Starting at $105.00
Make a reservation
What's Included
Dinner
Sushi Ingredients include Smoked salmon roll (8 pieces), Cucumber roll(8 pieces). Half large roll(4 pieces) filled with vegetables, cream cheese and fish. Miso soup and green tea. Recipe
Additional Info
  • Not recommended for travelers with spinal injuries
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Not recommended for pregnant travelers
  • Not recommended for travelers with poor cardiovascular health
  • Travelers should have at least a moderate level of physical fitness
  • Children must be accompanied by an adult
  • Please advise any specific dietary requirements at time of booking
  • Dress code is smart casual
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Traveler Photos
Reviews (11)
Ami_T
Apr 2022
Fukimo was interesting and funny and gave us a good lesson as well as giving really good tips about how to make your sushi properly. I enjoyed the brief tour of the local fish market and historical lessons too! I would definitely recommend this experience!
407anastasiam
Mar 2022
I had a great experience learning how to make sushi today! I highly recommend giving this class a try. Fumiko was very friendly and great at explaining the history of sushi. If I’m ever in Seattle I would do this again.
paigemvr
Mar 2022
My favorite Christmas present. Super informative class with an approachable entry into making your own sushi. I’ve loved sushi, and have been afraid to make it myself, for a long time. No more! From the rice, to buying fish, to making rolls…this class gave me confidence to do it at home.

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