Visite de la ferme Baumkuchen

Aperçu

You get a brief description of the history of the property. We show you our vanilla Greenhouse and give you some background and show you how the unique Baumkuchen (tree cake) is baked on a stick.
Hawaiian - German relationships is part of the tour and as a highlight you will see a couple of extraordinary typical German Christmas objects.

Ville: Grande île d'Hawaï

Sun 08 Feb

Autres rendez-vous

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Sun 08 Feb

À partir de $5.00

Faire une réservation

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Ce qui est inclu

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Véhicule climatisé

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Information additionnelle

Infants are required to sit on an adult’s lap
Suitable for all physical fitness levels

Politique d'annulation

For a full refund, cancel at least 24 hours before the scheduled departure time.

Photos de voyageurs

Commentaires (8)

Heathermiller87

Feb 2023

The farm tour was absolutely amazing. The owners are such incredible people. The history of Baumkuchen and Hawaiians is truly special. The taste of the “tree” cake is unlike anything else I’ve had and it’s a must for any foodie. It’s delicious! I highly recommend this place to anyone - you will love it!

SubManTravels

Dec 2022

This was a unique stop on our visit to Hilo on the Big Island Hawaii because it is not Hawaiin related per se but we are into baking so it intrigued us. We had never heard of Baumkuchen (tree cake) before and were intrigued by the shape and layers of the cake. We initially went on a farm tour on a Friday and were so interested in their process of making this circular cake, we drove back on a baking day the following week to watch them make the cakes from start to finish. The owners, Marie & Markus, have a passion for their business and make very good products. They and their staff are very pleasant and provided alot of history on their product, how they came to Hawaii and the vanilla they are currently growing on their farm. On our next visit to the Big Island, we will schedule a trip back for the Baumstriezel cake making over the open fire.