Grilling Techniques Class in Portland Oregon

Aperçu

I have been grilling and BBQing for over 20 years, and have trained abroad in France, Spain, Argentina, Thailand, South Korea and other countries. As a native of the American South, I combine my culinary roots with eclectic and diverse flavor profiles. The result is a completely unique approach to grilling, based on science that marries traditionally Southern recipes and techniques with exciting ethnic-inspired flavors. With over 350 classes delivered and a perfect 5 out of 5 stars rating, I know you will leave my kitchen as a better griller and overall cook! Let's get grilling y'all!
Other classes include: Pasta Making, Paella Basics, Sushi 101, Pizza Making.

Ville: Portland

Sun 22 Feb

Autres rendez-vous

Vous pouvez déjà choisir la date sur le site de réservation

À partir de $95.00

Faire une réservation

Sun 22 Feb

À partir de $95.00

Faire une réservation

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Ce qui est inclu

All food, including starter, main course, sides and dessert are included.

All non-alcoholic beverages are included.

All food, including starter, main course, sides and dessert are included.

All non-alcoholic beverages are included.

All food, including starter, main course, sides and dessert are included.

All non-alcoholic beverages are included.

All food, including starter, main course, sides and dessert are included.

Information additionnelle

Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Alcoholic beverages are only allowed to 18 years old and above.

Politique d'annulation

For a full refund, cancel at least 24 hours before the scheduled departure time.

Photos de voyageurs

Commentaires (22)

Go60996217753

Apr 2024

My 16 yr old son and I attended Chef Steven’s most recent class. We had a great time learning the science and methods of grilling. Chef Steven kept the course lively and fun, well also being very informative and interesting. Chef was also very responsive to our son’s dietary restrictions. We have no doubt that we will be attending another of Chef Stevens classes very soon. Top notch and a very fun night for all. Thank you Chef!

Shianne_S

Mar 2024

I had a great time and the chef provided a lot of tips and hints that will enhance the flavor and the techniques I will be using for grilling food. I look forward to utilizing the tips and hints this summer.

Annie_B

Mar 2024

Chef Steven was wonderful! He was incredibly thoughtful navigating my food allergies, and taught us so much about grilling various meats and fish.