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Экскурсия по пивоварне Sip of Burlington с гидом

Обзор
Узнайте о процветающей пивоварне Берлингтона, штат Вермонт, и попробуйте до 12 сортов пива во время этих экскурсий по пивоварням с закусками. Узнайте изнутри, как производится пиво, и поговорите с владельцами пивоварен об их работе. Посетите несколько ремесленных пивоварен, чтобы познакомиться с ремесленным пивом и познакомиться с богатой историей и культурой Вермонта. Включена поездка туда и обратно на автобусе.
Город: Берлингтон
Mon 23 Dec
i
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Начинается с $99.00
Mon 23 Dec
Начинается с $99.00
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Что включено
Beer-flavored pretzel snacks
Round trip transportation
Up to 12 delicious craft beers to try!
Local expert beer guide
Beer-flavored pretzel snacks
Round trip transportation
Up to 12 delicious craft beers to try!
Дополнительная информация
  • Остановки общественного транспорта поблизости
  • Не рекомендуется беременным путешественникам
  • Подходит для всех уровней физической подготовки
  • Пожалуйста, прибудьте на место встречи не менее чем за 10 минут до начала игры.
  • Предварительные игры строго запрещены. Любой, кто явно находился в состоянии алкогольного опьянения перед туром, не будет допущен к участию, и возмещение не будет предоставлено.
  • Для граждан США, пожалуйста, принесите удостоверение личности штата с неистекшим сроком действия. Если вы не из США, возьмите с собой паспорт.
  • Обувь с открытым носком запрещена из соображений безопасности, особенно на пивоварне. Вы должны носить обувь с закрытыми носками.
  • Минимальный возраст — 21 год, без исключений.
  • Применяются минимальные числа. Существует возможность отмены после подтверждения, если пассажиров недостаточно для выполнения требований или в случае ненастной погоды. В этом случае вам будет предложен альтернативный или полный возврат средств.
  • Работает при любых погодных условиях, пожалуйста, оденьтесь соответствующим образом.
  • Доступны вегетарианские блюда, сообщите об этом вовремя бронирования, если требуется.
  • Гиды должны регулярно мыть руки
Что ожидать
1
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
2
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
3
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
4
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
5
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
6
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
7
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
8
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
9
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
10
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
11
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
12
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
13
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
14
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
15
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
16
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
17
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
18
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
19
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
20
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
21
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
22
1st Republic Brewing Co
These breweries are sample itineraries only. All schedules are subject to change. The founders of 1st Republic Brewing, Shawn Trout and Mike Drake, both served on active duty and with distinction overseas before returning to Vermont to serve up some of the best Veteran crafted brews. In fact, 1st Republic was voted 2018’s VT Veteran Owned Small Business of the Year. They love everything about beer from brewing it to drinking it to teaching about it and to sharing it. Friends, family, and beer lovers can gather ’round the taproom for fun, games, locally delivered food, and raising a glass to good beer and good times.
23
Queen City Brewery
Founded in 2014 by long-time friends and brewers Paul Hale, Paul Held, Phil Kaszuba, and Maarten van Ryckevorsel, Queen City Brewery brews a variety of traditional ales and lagers, as well as several unique specialty beers with a focus on giving the customer a unique experience with unexpected notes in their beers that they’ve aged and fermented to produce complex flavors unlike anything you’ve ever tasted. (So yeah, we’re pretty much changing your life by bringing you here. No need to thank us.) On our tour, you’ll see why this foursome rose to frothy success as you sip your way through their suds, including a rare style they brew call ‘Steinbeer’ that’s brewed with hot rocks. The process grants less temperature control to the brewer and imparts a smoky, caramel flavor. Yep, we’ll say it again: life-changing.
24
Zero Gravity Craft Brewery
Founded in 2004, Zero Gravity Brewing was born inside a restaurant that Flatbread head brewer, Destiny Saxon, and Zero Gravity brewmaster, Paul Sayler, created called American Flatbread Burlington Hearth. For years, they brewed exclusively out of the brewpub location, but as their popularity and demand grew, in 2012, they began distributing Zero Gravity for off-premise sales, and two years later, they had fully maxed out the production at the Flatbread Brewpub. Forced to find more space, they moved operations to a beautiful 30-barrel facility in Burlington’s South End Arts District, and in the spring of 2015, the Pine Street Brewery was born.
25
1-я республиканская пивоваренная компания
Эти пивоварни являются лишь примерными маршрутами. Все расписания могут быть изменены. Основатели 1st Republic Brewing, Шон Траут и Майк Дрейк, оба служили на действительной службе и с отличием за границей, прежде чем вернуться в Вермонт, чтобы подавать одни из лучших сортов пива, созданных ветеранами. Фактически, 1st Republic была признана малым бизнесом года, принадлежащим ветеранам VT в 2018 году. Им нравится все, что связано с пивом: от его варки и употребления до обучения и обмена им. Друзья, семья и любители пива могут собраться вокруг таверны, чтобы повеселиться, поиграть, заказать еду с доставкой на место и поднять бокал хорошего пива и хорошо провести время.
26
Пивоварня Квин Сити
Основанная в 2014 году давними друзьями и пивоварами Полом Хейлом, Полом Хелдом, Филом Кашубой и Маартеном ван Риккеворселем, пивоварня Queen City Brewery варит разнообразные традиционные эли и лагеры, а также несколько уникальных специальных сортов пива с акцентом на то, чтобы дать покупателю уникальный опыт с неожиданными нотками в их пиве, которое они выдержали и ферментировали для получения сложных ароматов, не похожих ни на что, что вы когда-либо пробовали. (Так что да, мы в значительной степени изменим вашу жизнь, пригласив вас сюда. Не нужно благодарить нас.) В нашем туре вы увидите, почему эта четверка достигла невероятного успеха, когда вы будете потягивать их пену, включая редкий стиль, который они варят, называется «Steinbeer», который варится из горячих камней. Этот процесс дает пивовару меньший контроль температуры и придает дымный карамельный вкус. Да, мы скажем это снова: жизнь меняется.
27
Крафтовая пивоварня Zero Gravity
Компания Zero Gravity Brewing, основанная в 2004 году, родилась в ресторане American Flatbread Burlington Hearth, созданном главным пивоваром Flatbread Destiny Saxon и пивоваром Zero Gravity Полом Сейлером. В течение многих лет они варили пиво исключительно в пивоварне, но по мере того, как их популярность и спрос росли, в 2012 году они начали распространять Zero Gravity для продажи за пределами помещения, а два года спустя они полностью вывели производство в пивоварне Flatbread. . Вынужденные найти больше места, они перенесли операции в красивое помещение с 30 баррелями в районе искусств Саут-Энд Берлингтона, и весной 2015 года родилась пивоварня на Пайн-Стрит.
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Фотографии путешественников
Отзывы (119)
Cepher
Nov 2014
I have to say, we went up to VT just to tour breweries. When we came across the option for someone to drive us around, you bet that we decided to do that. Our Tour Guide picked us up in the Center of Burlington, as they said that they weren't able to pick us up at the hotel, which seemed odd as the first stop that we went to, was just around the corner from our hotel. But that is my only complaint. We were greeted by Matt, our tour guide, and he was very polite and tried to get the group talking to each other. He also had a lot of neat tips about the area. We went to four breweries and got to tour and taste at all by Fiddlehead...that was just Lunch and tastings...but we got there for a limited release in can...and was able to get the last six pack. And the pizza that we had for lunch was amazing.... After lunch was another brewery and then a ride back to our pickup spot... I have to way, Matt was very knowledgeable about the breweries we visited and the process as well...we discussed a few things about brewing, the beers and other various topics. If you have the chance to do this tour, I would suggest that you do.
sunnyFLgirl81
Jan 2014
We truly enjoyed our experience with Burlington Brew Tours. We absolutely love craft beer, so it was really special to get to see the whole process in action. Lunch at American Flatbread was awesome, and of course lots and lots of beer! Matt was our tour guide, and we really enjoyed him. They pick you up and drop you off from your location, so no need to worry about driving. The Magic Hat Brewery was AWESOME!!! If you're a fan of beer, don't miss out on this tour!
Rebecca T
Jul 2013
Yep, you heard right, I'm not a beer drinker. Never have been. So why on EARTH would I go on a Brew Tour, you ask? Because we were in Burlington, VT! And as they say, "When in Rome..." (or in this case, Burlington!). Actually, I booked this tour for my fiance as a bit of a thank you for doing a similar wine tour a few days earlier in Niagara. The day before our tour, we received a phone call to confirm our reservation and let us know what time our pick-up time would be. I appreciated this because, as it turned out, we were the first couple picked up, and therefor it was a bit earlier than I anticipated, and I was able to adjust accordingly. Matt, our tour guide, arrived promptly at the appointed time and was both courteous and outgoing. We had the pleasure of visiting with him alone for a bit as we made the rounds to the other hotels to pick up the rest of our party. As others have stated, yes, the AC in the van has some issues, but even during one of the hottest days of the summer, it was merely a nuisance not a tragedy. Matt made sure to offer us cold water at each stop (and in between) and did his best to keep the van parked in the shade when not in use. Additionally, we weren't in the van more than 15 mins or so at a time, so it really wasn't too bad. I would suggest that if you are extremely sensitive to heat, you might want to wear light clothing and sit as close to the front of the van as you can; you'll get a bit of relief that way. Our first stop was Vermont Pub & Brewery, followed by Switchback, Fiddlehead (where we had lunch), and finally Magic Hat. At each stop, I was consistently impressed not only with Matt's vast knowledge of the breweries themselves, their histories, and the beer making process in general; but also with his obvious good rapport with the people who run these microbreweries. At each location, Matt (and by association, our tour) was greeted warmly and welcomed like family. Matt made certain we knew what to expect at each location, and always seemed to be a step ahead of any questions we might think to ask - he was an excellent and intuitive tour guide, striking just the right balance between guiding us, and allowing us to explore. Lunch was delicious (pizza!) and I actually really enjoyed trying a variety of beers - I even found three or four that I enjoyed! Likewise, my fiance - a much more seasoned beer drinker - enjoyed trying new brews and learning more about the process of brewing. All too soon, our time was over and we were being dropped off at our hotel once again. This was a great tour, and we wouldn't hesitate to take it again on our next trip to Burlington.

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