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2 Hour Historic Market Food Tour and Hands-On Biscuit Class

Обзор
You won’t want to miss this Atlanta food experience. In just two hours, you will try 8 delicious tastings from 4 food vendors in Atlanta’s oldest market and become Southern cooks with a hands-on Atlanta cooking class.

You’ll learn fascinating Atlanta history and get a close look at Southern cooking and Georgia’s most famous foods, including peaches, collards, and pecans. And, you will love learning how to make the perfect Southern biscuit.
Город: Атланта
Fri 19 Dec
i
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Начинается с $90.00
Fri 19 Dec
Начинается с $90.00
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Что включено
Take-home recipe card
Lunch
An awesome and informative guide
A hands-on Southern biscuit class + tasting
Alternative Menu Options: Vegetarian, Gluten Free, Dairy Free, Vegan.
Take-home recipe card
Lunch
Дополнительная информация
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • All areas and surfaces are wheelchair accessible
  • Children must be accompanied by an adult.
  • Walking is involved, but is limited to the market and immediate surrounding area. Please wear comfortable shoes.
  • Operates in all weather conditions, rain or shine; please dress appropriately.
  • Please advise dietary requirements at time of booking.
Политика отмены
For a full refund, cancel at least 24 hours before the scheduled departure time.
Фотографии путешественников
Отзывы (167)
Lisa_C
Mar 2025
Ariel, our guide was very informative. We learned a lot about the market, the surrounding area and about the uniqueness of the merchants. The biscuit making was easy and a lot of fun! I would definitely recommend to others.
Q3663TJmercedesm
Mar 2025
Glenn is amazing! Great tour, excellent food, very exciting snd a great team building, thanks to Glenn! I will highly recommend
kadamsgonzalez
Mar 2025
So fun! We learned a lot and had wonderful food. Mika was great! We would definitely do this tour again and recommend it to friends.

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