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Частный 3-часовой практический урок Cajun Roux в Новом Орлеане

Обзор
The Mardi Gras School of Cooking does small, intimate hands-on classes in the French Quarter. Classes are more like a dinner party with friends. Feel welcomed into our kitchens by the Chefs themselves. From the moment you arrive until you roll out the door our Chefs are friendly, personable and entertaining. Not to mention their culinary skills are impeccable.

Our minimum class size is 2 people. A solo traveler may join an already scheduled class. Call us to hear about the available classes.

For parties of 8 or more, you will have to contact us directly to book. We have questions.

Город: Жители Нового Орлеана
Tue 10 Jun
i
Выбрать дату можно уже на сайте бронирования
Начинается с $163.85
Tue 10 Jun
Начинается с $163.85
Зарезервировать
Что включено
Soda/Pop
Bottled water
Dinner
Alcoholic Beverages
Soda/Pop
Bottled water
Dinner
Дополнительная информация
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
Политика отмены
For a full refund, cancel at least 24 hours before the scheduled departure time.
Фотографии путешественников
Отзывы (307)
551ellenm
Jan 2020
This class was a great course for learning how to make roux, how to make your own vegetable stock, and how to be efficient in the process. The dishes were flavorful, and everything was hands on, the chopping, and the stirring-we all had individual rouxs going. I will definitely use what I learned. Our instructor Preston was engaging and attentive. I had a wonderful time, and now my husband knows how to help make roux!!!
Ответ от хоста
Jan 2020
We are so glad to hear that you had fun and were able to glean some valuable cooking tips, that's always the goal! We wish you all the luck with your future roux endeavors. Thanks for your review!
97bevr
Dec 2019
I thoroughly enjoyed Chef Scott and his culinary expertise. He easily accommodated the beginner and advanced cooks. The tempo was adequate enough to keep up with while allowing for any questions. Everything was hands-on...which was delightful. He gave several honest non-tourist eatery recommendations during the class. Shared some of his favorite holiday recipes. An overall great experience, he was jovial but to the point. The wine and mimosas flowed, our dishes were Phenomenal! I now have the nerve to turn my nose up at online recipes for gumbo and roux. I bought his Cajun seasoning as a take away, money well spent!
Ответ от хоста
Dec 2019
Thank you for your review. We're very glad you enjoyed your class with Chef Scott, and that you learned a lot along the way! It's great to hear.
rachael90516
Nov 2019
We scheduled the Roux Class for a team bonding event. Everyone thoroughly enjoyed themselves PLUS learned something along the way. The chef is AMAZING and the staff is SO EASY to work with. We loved our experience and can't wait to schedule another class. (Plus the food was absolutely wonderful).
Ответ от хоста
Nov 2019
Thank you for the review! We're so happy that you all had a fun and informative class with us. See you next time!

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