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Cours privé cajun roux de 3 heures à la Nouvelle-Orléans

Cours privé cajun roux de 3 heures à la Nouvelle-Orléans

Aperçu

Nous sommes la seule école de cuisine qui organise de petits cours pratiques intimes dans le quartier français. La taille de nos classes varie de 2 à 10 personnes. Les groupes plus importants sont également les bienvenus. Les cours ressemblent plus à un dîner entre amis.

Ville: La Nouvelle Orléans

Tue 24 Dec

Autres rendez-vous

Vous pouvez déjà choisir la date sur le site de réservation

À partir de $153.85

Faire une réservation

Tue 24 Dec

À partir de $153.85

Faire une réservation

La ville de New York Tours

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Ce qui est inclu

Soda/Pop

Bottled water

Dinner

Alcoholic Beverages

Soda/Pop

Bottled water

Dinner

Information additionnelle

Accessible aux fauteuils roulants
Les bébés et les petits enfants peuvent monter dans un landau ou une poussette
Des transports en commun sont disponibles à proximité
Les bébés doivent asseyez-vous sur les genoux d'un adulte
Les options de transport sont accessibles en fauteuil roulant
Toutes les zones et surfaces sont accessibles en fauteuil roulant

Politique d'annulation

Pour un remboursement complet, annulez au moins 24 heures avant l'heure de départ prévue.

Photos de voyageurs

Commentaires (115)

bertlebees

Mar 2020

As someone who has some dietary restrictions, I’ve always shied away from cooking classes for the obvious reasons. Don’t want to be “that person!” My company brought us to a class as a team building event and I was pleasantly surprised at how accommodating the chefs were! Jacques and Scott were very warm and inviting and had special ingredients set aside specifically for me, without making a big fuss that I was doing my own thing. I was able to learn a bit more of the culinary history of New Orleans, all whilst stirring (and not burning) a roux! I can’t wait to recreate the recipe! Hoping to return for other classes in the future as well. Everyone had such a blast and the food turned out to be amazing. Thank you!

Réponse de l'hôte

Mar 2020

Thank you so much for your review! Our team building events are so much fun and we're very happy to hear that you enjoyed yours just as much as we did! Come back and see us again!

NovaScotiaAnniero

Mar 2020

Our evening was so perfect! This was my most anticipated part of my trip to New Orleans. Mardi Gras School and Laurent did not disappoint! Laurent was a perfect teacher who mixed a perfect blend of culinary expertise, history, and fun into an evening of great food and great company. We made Gumbo, Shrimp Etouffe, and Bananas Foster. They were all incredible. I am a semi-proficient cook and the instruction level was just right for me, but you could tell that Laurent would tailor the instructions for any level of chef. We had to practically be rolled out of the studio afterwards we were so full. If you are considering a cooking class during your time in New Orleans, you should book with Mardi Gras!

Réponse de l'hôte

Mar 2020

Thank you so much for your review! We are so happy to hear that you enjoyed your class with Laurent and his instruction. Come back and see us again!

kriskreations

Feb 2020

I took this class with my husband and our 21 year old son. We had so much learning how to cook gumbo, étouffée, and bananas foster. Everything was delicious and we learned lots of little tricks. Will definitely take more classes when we come back to NOLA.

Réponse de l'hôte

Mar 2020

Thank you for your review! We're so happy to hear that you and your family had a fun class with us and that you were able to take a few tricks home to your own kitchen! Hope to see you all again the next time you visit NOLA.