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Приватни 3 сата практичне наставе Цајун Роук у Њу Орлеансу

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The Mardi Gras School of Cooking does small, intimate hands-on classes in the French Quarter. Classes are more like a dinner party with friends. Feel welcomed into our kitchens by the Chefs themselves. From the moment you arrive until you roll out the door our Chefs are friendly, personable and entertaining. Not to mention their culinary skills are impeccable.

Our minimum class size is 2 people. A solo traveler may join an already scheduled class. Call us to hear about the available classes.

For parties of 8 or more, you will have to contact us directly to book. We have questions.

Цити: Њу Орлеанс
Mon 14 Jul
i
Можете одабрати датум већ на веб страници за резервације
Са почетком у $163.85
Mon 14 Jul
Са почетком у $163.85
Резервисати
Шта је укључено
Газирано пиће
Флаширана вода
Вечера
Алкохолни напици
Soda/Pop
Bottled water
Alcoholic Beverages
Додатне информације
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
Политика отказивања
For a full refund, cancel at least 24 hours before the scheduled departure time.
Фотографије путника
Коментара (307)
Piper_R
Apr 2024
Chef Raymond was wonderful! Experienced, supportive and so entertaining. We all loved it. Highly recommend to all
30lauram1030
Apr 2024
Loads of fun learning new styles of cooking. Such a great atmosphere. The food was amazing and the chef was awesome! Will do it again!
Одговор домаћина
Apr 2024
Thank you for your stellar review, Laura! We truly appreciate you taking the time to share you awesome experience with us at The Mardi Gras School of Cooking. Please join us again the next time you are in NOLA!
Addy83
Apr 2024
My husband and I love to cook, and often attempt Cajun and creole food because we love visiting New Orleans. But we could never get a proper roux going, always too intimidated! The roux class with chef David was awesome, and we are much more confident now. We got some tips on knife skills, a great rundown of the history of the area, talked food-nerd stuff, and helped make (and eat) some fantastic dishes. We are so glad we decided to take the class and have been recommending to friends and family!
Одговор домаћина
Apr 2024
We greatly appreciate your awesome review and recommendation, Adrianne! We love to share our love of Cajun and Creole cuisine at The Mardi Gras School of Cooking. It is so wonderful that Chef David was able to teach you how to take your culinary skills to the next level. We look forward to cooking with you again on your next trip to the Big Easy! Thank you!

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