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Приватни 3 сата практичне наставе Цајун Роук у Њу Орлеансу

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Ми смо једина школа кувања која одржава мале интимне часове у Француској четврти. Величина нашег разреда се креће од 2 особе до 10. Веће групе су такође добродошле. Часови су више као вечера са пријатељима. <бр>
Цити: Њу Орлеанс
Thu 26 Dec
i
Можете одабрати датум већ на веб страници за резервације
Са почетком у $153.85
Thu 26 Dec
Са почетком у $153.85
Резервисати
Шта је укључено
Газирано пиће
Флаширана вода
Вечера
Алкохолни напици
Додатне информације
<ул><ли>Доступно за инвалидска колица<ли>Бебе и мала деца могу да се возе у колицима или колицима.<ли>У близини су доступне опције јавног превоза<ли>Бебе морају да седи у крилу одрасле особе<ли>Опције превоза су приступачне за инвалидска колица<ли>Све површине и површине су приступачне за инвалидска колица
Политика отказивања
За потпуни повраћај новца, откажите најмање 24 сата пре заказаног времена поласка.
Фотографије путника
Коментара (115)
Nicole_S
Dec 2021
We booked this for 6 people for the roux class as a gift for my mother. It was so much fun! Chris was a great teacher of cooking and history of the food. I would do this again and highly recommend to people!
Одговор домаћина
Jan 2022
Chef Chris is the bomb!
jdi3
Dec 2021
My husband and I took the Roux class yesterday with Chef Chris. Everything about the experience was fantastic! We had a full class - 9 people (the max was 10) and Chris made sure everyone got to cook and was engaged in the process, the storytelling, etc. We had a range of ages and skill levels and everyone was encouraged to participate and learn new skills. Chris also told some great stories about the food and history of the dishes, as well as some of his experiences cooking in New Orleans and around the world! He made it very easy to feel comfortable and engaged. We started with everyone chopping ingredients, and then got to making the roux for our gumbo. While the gumbo cooked, we made the shrimp étouffée. I’m not a shrimp fan, but the flavors were wonderful and my husband enjoyed my serving of shrimp! Once we were done with the main courses it was time for bananas foster. My husband got to do most of the cooking for the bananas foster. He does not cook, but Chris walked him through it and it turned out great! Everyone participated, sat around the table talking and eating and enjoying ourselves, and had a great time. After class, we were all emailed the recipes so we can try and replicate our new dishes at home. This class was truly something for everyone. I love to cook and enjoyed it, but my husband who really doesn’t cook also loved it. He felt included and like he was able to learn and participate despite being a cooking novice. I can’t wait to get home and try out the recipes again, and then come back to New Orleans and take another class!
Одговор домаћина
Jan 2022
Chef Chris is amazing! I'm glad you found the class enjoyable. We strive to make everyone's experience the best.
Kristy_M
Dec 2021
Our family loved this experience. We all love to cook and got a lot of tips and tricks to try at home. Highly recommend this!
Одговор домаћина
Jan 2022
I'm happy the family enjoyed the class.

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