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Private 3 Hours Hands-on Cajun Roux Class in New Orleans

Overview
The Mardi Gras School of Cooking does small, intimate hands-on classes in the French Quarter. Classes are more like a dinner party with friends. Feel welcomed into our kitchens by the Chefs themselves. From the moment you arrive until you roll out the door our Chefs are friendly, personable and entertaining. Not to mention their culinary skills are impeccable.

Our minimum class size is 2 people. A solo traveler may join an already scheduled class. Call us to hear about the available classes.

For parties of 8 or more, you will have to contact us directly to book. We have questions.

City: New Orleans
Wed 16 Jul
i
You can choose the date already on the booking website
Starting at $163.85
Wed 16 Jul
Starting at $163.85
Make a reservation
What's Included
Soda/Pop
Bottled water
Alcoholic Beverages
Dinner
Additional Info
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Traveler Photos
Reviews (307)
Rebecca_C
Jan 2025
Cooking with an experienced chef in such an intimate setting was relaxing and joyful. Chef Cam was very personable and knowledgeable.
Eve_W
Jan 2025
Very enlightening and memorable experience. Learned a lot. Mark was very informative. Will come back
Response from Host
Jan 2025
We are thrilled to hear what an enlightening and memorable experience you had with Chef Mark, Eve. He is an amazing culinary instructor. Thank you for your stellar review and we look forward to having you back in the kitchen with us on your next trip!
Veronica_C
Jan 2025
It is great experience, everything is very well prepared, facilities are great, chef Erika simply the best
Response from Host
Jan 2025
Thank you for your great review of Chef Erika and The Mardi Gras School of Cooking, Veronica! We greatly appreciate you taking the time to share your experience with us. We look forward to your next visit to NOLA.

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