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Private 3 Hours Hands-on Cajun Roux Class in New Orleans

Overview
We are the only Cooking School that does small intimate Hands On Classes in the French Quarter. Our class size ranges from 2 people to 10. Larger groups are welcome too. Classes are more like a dinner party with friends.
City: New Orleans
Sun 20 Oct
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You can choose the date already on the booking website
Starting at $153.85
Sun 20 Oct
Starting at $153.85
Make a reservation
What's Included
Soda/Pop
Bottled water
Dinner
Alcoholic Beverages
Additional Info
  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Infants are required to sit on an adultā€™s lap
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Traveler Photos
Reviews (115)
Bret_R
Mar 2022
We had a wonderful time! The food was perfect and the company was lovely! We will recommend this class to all of our friends, when they are visiting New Orleans! Chef Barry was welcoming and so talented. If you have the opportunity, this will not disappoint!
Tiffany_S
Mar 2022
Watching my friend de vein a shrimp. Considering, she doesnā€™t do seafood, but she did it anyway for the experience and because I really wanted to do the class. We enjoyed each dish. She picked around the shrimp though. I ate every bite. All in all though a very good experience in our opinion.
davidjudy33182
Feb 2022
We were seniors, looking for something different to do. A visit to the Mardi Gras School of Cooking fit the bill perfectly. Chef Mark was patient, kind and funny. He taught us both to use shrimp shells and heads to make broth and told us how to pick the best shrimp (look for whiskers). It was super, sipper fun since the school supplied complementary beer and wine. We would do it again!

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